The Muddy Pig St Paul Schlafgelegenheiten

Speisekarte, Fotos und Ortsinformation für The Muddy Pig in Saint Paul,, MN erhalten. Oder reservieren Sie in einem unserer anderen ausgezeichneten​. The Muddy Pig is the original craft beer bar in the Twin Muddy Pig. We gave it a good run for 16 years and created many wonderful memories for St. Paul. The Muddy Pig. (+1) Telefonnummer anzeigen. Saint Paul, Dale St N Saint Paul, MN Montag Dienstag Mittwoch. Voted Best Neighborhood Bar in St. Paul by City Pages in ! The Muddy Pig is never overloaded with sporting-event patrons or tourists, and even at it's. Verfasst von Line Cook/Dishwasher (ehemalige/r Mitarbeiter/in) aus St. Paul, MN am Oktober Overall I liked working there not to busy n people was.

The muddy pig st paul

Verfasst von Line Cook/Dishwasher (ehemalige/r Mitarbeiter/in) aus St. Paul, MN am Oktober Overall I liked working there not to busy n people was. The Muddy Pig. (+1) Telefonnummer anzeigen. Saint Paul, Dale St N Saint Paul, MN Montag Dienstag Mittwoch. St. Paul's original craft beer pub! 48 rotating taps N. Dale Street sazziway.se sazziway.se Muddy Pig @themuddypig #porter lovers! Now on tap from.

The Muddy Pig St Paul Video

Surly Two - tasting review at Muddy Pig Yes 0. Took a date there, just dark and unique enough to be successful! Pree porn videos for the owner, the beer and ambiance will keep you coming back. The bartenders, had a hard time seeing anyone India summer stepdaughter wasn't their regular customer. We ordered an appetizer not good and some drinks. Overall 2 food 2 service Una mujer con muchos hombres ambience 3. That, I can assure you, will not be a Mike dozer bareback. Get answers from The Muddy Pig staff and past visitors. The muddy pig st paul

The Muddy Pig St Paul - Ausstattung

Speisekarte Auf Deutsch übersetzen Main Menu. Fresh greens, toasted pumpkin seeds, red onions, balsamic vinaigrette. We were seated in the side room away from the noisy bar area so we could actually hear our own conversation! It's awesome. Fantastic beer selection and yummy food.

After a while I finally shook it off, and before paying the bill asked the bartender for a couple of waters.

Instead of getting us waters, Mr. Mustache denied us service and called over the bouncer to escort me out of the bar. The bouncer then apologized to me for the bartender and said for my sake it would be best if my friends and I left.

Who are these people? How do they still have jobs? Who treats people this way? How can they work in the service industry when they have the sense of humor of Joseph Stalin??

The ownership of this bar needs to wake up and fire their bartending staff before a couple of A-holes ruin the reputation of an otherwise good establishment.

I just tried the Muddy Pig for the first and last time. I ordered the Pastalaya. It is penne pasta with various meats. It looked OK, but it lacked taste.

I only ate a couple bytes and could not bring myself to eat more. My wife offered me some of her hamburger, but that was badly burnt and tasted like charcoal.

If you go, I wouldn't plan on ordering food. I want to start this review by stating that I generally have pretty low standards when it comes to service.

So the fact that I want to comment on the service we had last night must mean it was pretty bad.

I arrived at the bar around with my husband and a couple friends. The place was packed, but we finally found a table in the back room.

We needed two chairs, so one of our friends went and tracked a couple down. He didn't steal them from anyone--they were vacant. Then our two friends went off to the bathroom, and that's when our waiter stopped by the first time.

He didn't say anything to me or my husband--he just grabbed one of the chairs and started walking away. My husband protested nicely, letting him know that our friends were coming back, so we'd need that chair.

The waiter glared at him and snapped, ""This chair is spoken for,"" and flounced off with it. When he came back a few minutes later, my husband brought up the chair incident, saying that it was kind of weird that the waiter had taken it when we'd planned to, you know, ""use"" it.

He got defensive, saying over and over that the chair was ""spoken for"" while backing away from us, glaring all the while, in an agressive, almost scary way.

Our friends came back, and we debated what to do. Before we came to a conclusion, our waiter came back, this time bringing a new chair.

He didn't make any reference to his previous tantrum. Even if he'd just said something half-assed like, ""Sorry about the deal with the chair,"" it would have been fine.

But he just started acting like everything was fine, TOTALLY FINE, and being all fake-nice--you know, like how your ex-girlfiend acted when she found out you'd been cheating on her but she wanted to maintain some measure of power.

Actually, in a way it's kind of great when stuff like this happens, because you get to spend the whole time you're at the bar complaining and fantasizing about how you could get back at your idiot waiter.

Also, the scotch ""flight"" should have been described as ""drippings. We stopped in the Muddy Pig on Saturday afternoon, had a cold beer and shared the cuban sandwich.

Service was good and the sandwich was excellent. Also there is a chineese waitress that was the most rude person I have ever met!!! She should be fired on the spot for treating customers the way she does.

I completely disagree with the previous statement regarding the service at the Muddy Pig. You should go to Applebees if you expect a waiter or bartender that will get down on one knee, ask you patronizingly about your son's little league team all while telling you how amazing the jalape?

The Pig is the type of place that compels you linger around for a few hours and be comfortable, whether by yourself or with a group of friends.

That said, I find the service at the Pig to strike the right balance, not too pushy nor too sparse. As for Daniel, he's a misanthrope and probably a Communist sympathizer but he does pour the best rye Manhattan in St.

Paul, which in these times as they are, the value of which cannot be understated The Muddy Pig is a good local pub with the widest and varied beer selection I have found.

Appetizers and food is very good. Biggest problem is the service. You'll need to track down a server or be ignored at the bar for every refill.

Even sitting at the bar your glass will remain empty for 15 minutes. The bartender Daniel is absolutely rude and the owners would double their sales just by getting rid of this idiot.

Good place to stop for one or two because of the selection. Service was decent, and they were more than happy to give us taster glasses of probably 10 different beers, but the only reason i would go back is for the beer.

I have never had anything but superior service. Great to unwind during off hours. Highly recommend. Very dissapointed. This bar has horrible crab cakes and the bartender raved about them.

Two of my dinning companions got food poisioning from them. Drinks are pricy and waitress' are extremly rude. Don't bother with this bar instead head to Grand Ave where they know how to treat customers.

Just what I want in a bar!! Amazing food and great atmosphere. Don't forget about the unbelivable selection of beer. Comortable friendly service made me feel like this is my new home away from home.

The first thing I noticed walking in to the bar were the taps, there are quite a few. The second thing I noticed was the elevated chalkboard crammed with beer names.

I thought to myself, 'Self, the beer here will be good, but the food will suffer for it. After sitting at a table, there was the usual wait that restated this was a bar with food, not a restaurant.

The service was very helpful with beer and dinner selection the servers are still knowledgeable, but now there is a many paged menu with descriptions for the beer added in.

I make it a point to get in the Muddy Pig a least once a month, and look forward to it each time.

I love the relaxed pace, and casual setting. While I am not a beer expert, I am a certainly a craft brew enthusiast, and they have best beer list I have seen in any of the bars I have been in during my journeys home or abroad.

Whether solo or with a large crowd stop in for an evening. My favorite neighborhood pub for the last three years, I have the Pig to thank for introducing me to Young's Double Chocolate Stout, which is always on tap, and Belhaven Scottish Ale.

The service can be inconsistent, not the best if you're in a hurry, but the staff is knowledgable about the beer list and able to make good recommendations.

The food is also some of my favorite - the salmon with pasta is amazing, and the pulled pork sandwich comes with delicious garlic mashed potatoes.

There's also board games like Battleship, Scategories, and Jenga available for group play. I count myself incredibly lucky to live within walking distance of this place.

I have been there before and always thought that the waitstaff all had some sort of attitude problem but figured they were just ""too hip"" to deliver good customer service but last night was unbelievable!

So glad we chose this spot. We popped in here for dinner on a Friday evening. We were seated in the side room away from the noisy bar area so we could actually hear our own conversation!

And this room had NO distracting televisions hanging on every available surface like some places. I would've expected more pork options given the name of the place but my pulled pork sandwich was very good.

And they have an excellent beer menu. Good beer selection but food wasn't anything special and the service wasn't great either.

Took a while for a waitress to serve us but she was very nice! Don't think they really take reservations since it was "seat yourself".

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Very dissapointed. This bar has horrible crab cakes and the bartender raved about them. Two of my dinning companions got food poisioning from them.

Drinks are pricy and waitress' are extremly rude. Don't bother with this bar instead head to Grand Ave where they know how to treat customers.

Just what I want in a bar!! Amazing food and great atmosphere. Don't forget about the unbelivable selection of beer.

Comortable friendly service made me feel like this is my new home away from home. The first thing I noticed walking in to the bar were the taps, there are quite a few.

The second thing I noticed was the elevated chalkboard crammed with beer names. I thought to myself, 'Self, the beer here will be good, but the food will suffer for it.

After sitting at a table, there was the usual wait that restated this was a bar with food, not a restaurant. The service was very helpful with beer and dinner selection the servers are still knowledgeable, but now there is a many paged menu with descriptions for the beer added in.

I make it a point to get in the Muddy Pig a least once a month, and look forward to it each time. I love the relaxed pace, and casual setting.

While I am not a beer expert, I am a certainly a craft brew enthusiast, and they have best beer list I have seen in any of the bars I have been in during my journeys home or abroad.

Whether solo or with a large crowd stop in for an evening. My favorite neighborhood pub for the last three years, I have the Pig to thank for introducing me to Young's Double Chocolate Stout, which is always on tap, and Belhaven Scottish Ale.

The service can be inconsistent, not the best if you're in a hurry, but the staff is knowledgable about the beer list and able to make good recommendations.

The food is also some of my favorite - the salmon with pasta is amazing, and the pulled pork sandwich comes with delicious garlic mashed potatoes. There's also board games like Battleship, Scategories, and Jenga available for group play.

I count myself incredibly lucky to live within walking distance of this place. I have been there before and always thought that the waitstaff all had some sort of attitude problem but figured they were just ""too hip"" to deliver good customer service but last night was unbelievable!

My friend, boyfriend and I were there last night. My friend and I ordered ONE beer to share. The female waitress returned with one for each of us, when we proceeded to explain that we had asked for ONE TO SHARE she rolled her eyes and very agressively took the beer back, spilling it all over the floor even.

I already decided that I wasn't going to tip her. As one who has worked in customer service for 9 years and been a waitress for 4 of those years, I have a really high expectation for my food and beverage servers.

I thought that this would be the end of it When our horrible bartender saw this, she came over to very rudely say, ""Don't do that, it makes a mess.

My friend stopped for time and then habitually and subconsciously began again, when the waitress saw this she came for and just stared at my friend with a very malicous look on her face.

My friend said, ""I have every intention of cleaning this up. One, even when you are angry you can not swear at your customers like that.

Two, working with food and alcohol there are many worse messes than some paper scraps to clean up. Three, we were some of the quietest people in the bar.

We tried to as her name and she wouldn't give it, instead insisted that we call her ""the bitchy asian girl,"" something we felt uncomfortable with.

I've been patronizing this cozy neighborhood bar for years, enjoying the low key atmosphere and the novel-like beer list. Of course the food and drink was overpriced, but I could justify it as this was a ""destination"" bar, not just a watering hole.

The staff has always seemed a little snooty, but on a recent visit a few members of their staff crossed the line into downright aggressive, rude, and beligerent.

Sitting at the bar with my girlfriend and one of her friends, we ordered a few beers from a waitress who was clearly having a bad night.

Her poor humor was evidently inflamed by my girlfriend's nervous tic of slowly tearing apart bar napkins though she always cleans up her mess.

Upon paying our bill, the waitress actually threw the change at my girlfriend! I am not making this up. As we left, one of her fellow waitstaff members ran up behind us, slammed the door and locked it, telling us that we were never to come back.

That, I can assure you, will not be a problem. The attitude of the Muddy Pig's staff is that if they don't feel like being polite, or if they feel like being rude, they will do just that, because their bar is so great.

I , for one, will never set foot in the place again, and willl tell this story to anyone who will listen. My boyfriend and I went to The Pig for the first time tonight.

I had the buffalo chicken sandwich and he had the pulled pork BBQ sandwich. Neither of us were wowed.

Beer, music, and fries are what makes a great bar to me. The Pig has two out of three nailed. This is a great bar if you're just looking to get a beer and chill, but I won't be heading there again anytime soon for a real meal.

The service was okay. Nothing wrong, but nothing spectacular We had both been there several times before.

We ordered an appetizer not good and some drinks. We noticed some lovely ladies behind us in a booth and turned around to talk to them.

My friend asked if he could sit with them and have a friendly conversation. They agreed. I stayed at the bar to finish my overpriced and bland appetizer.

The bartendar walked over to me and said that I needed to get my friend. I asked my friend to come back to the bar and informed him of the bartendar's comments.

He called over the bartendar a Scott Stapp looking wannabe cool guy. The bartendar was unable to form complete sentences to explain why we were not allowed to talk to the girls and called over the manager.

The manager who also 'claimed' to be the owner stated that if you do not know people in the bar, you are not allowed to talk to them.

What kind of crazy nonsense is this? I didn't realize I was in a suppresionist bar. We challenged the owner and his obscene claim and he was unable to verbalize his reasons.

I would definitely not recommend this bar to anyone. If you do go, be sure you do NOT talk to anyone other than the people you are with.

The owners of this bar also own the Muddy Pig. They always have about 4 or 5 on tap, which is unheard-of around here, and they have scores of them by the bottle.

This is not exactly a wine mecca, but they have an evolving selection of about a half dozen reds and whites each, all by the glass.

And this is not your run of the mill Californian Chardonnay and Merlot selection either. You can get interesting wines by the glass that you won't find by the glass many other places.

I've had barbera and viognier here. The menu is not hugely remarkable, but everything is tasty. There are about 7 or 8 meat and pasta selections, maybe 10 sandwiches, and a few salads.

The Pig, as it was affectionately known, had a massive beer list, one written with a rare depth and breadth of the times. The menu stayed mostly the same until about a year ago when some staffing changes were made and a weekend brunch was added.

In March, a car skidded off the road and into the patio that was only just recently put back together. In the block was mostly bar and a little bodega.

We are sad to announce that tonight Tuesday June 5th we will be closing our doors for the final time at 1 am. Like many On Tuesday night the bar was packed with well-wishers, where a few souls played bar trivia in the back seating area.

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The Muddy Pig St Paul Video

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